| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (205g) | |||
| Calories | 115 | ||
| % Daily Value * | |||
| Total Fat 0.29g | 0% | ||
| Saturated Fat 0.06g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 8.2mg | 0% | ||
| Total Carbohydrate 29.9g | 11% | ||
| Dietary Fiber 9g | 32% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 2.3g | 5% | ||
| Vitamin C 22.1mg | 25% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.9mg | 11% | ||
| Calcium 90.2mg | 7% | ||
| Potassium 895.9mg | 19% | ||
| Phosphorus 92.2mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||