Nutrition Facts for Cooked Spaghetti Squash (Boiled, Drained)
Nutrition Facts |
Serving Size |
Whole Recipe
(155g) |
|
Calories | 42 |
% Daily Value * |
Total Fat 0.4g | 1% |
Saturated Fat 0.1g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 27.9mg | 1% |
Total Carbohydrate 10g | 4% |
Dietary Fiber 2.2g | 8% |
Total Sugars 3.9g | 8% |
| |
Includes --g Added Sugars | --% |
Protein 1g | 2% |
Vitamin C 5.4mg | 6% |
Vitamin D 0mcg | 0% |
Iron 0.53mg | 3% |
Calcium 32.6mg | 3% |
Potassium 181.4mg | 4% |
Phosphorus 21.7mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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