| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (104g) | |||
| Calories | 116 | ||
| % Daily Value * | |||
| Total Fat 0.21g | 0% | ||
| Saturated Fat 0.04g | 0% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 11.4mg | 0% | ||
| Total Carbohydrate 27.5g | 10% | ||
| Dietary Fiber 4.3g | 15% | ||
| Total Sugars 0.42g | 1% | ||
| Includes --g Added Sugars | --% | ||
| Protein 1.6g | 3% | ||
| Vitamin C 4.7mg | 5% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 0.57mg | 3% | ||
| Calcium 44.7mg | 3% | ||
| Potassium 614.6mg | 13% | ||
| Phosphorus 87.4mg | 7% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||