| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (270g) | |||
| Calories | 76 | ||
| % Daily Value * | |||
| Total Fat 0.46g | 1% | ||
| Saturated Fat 0.12g | 1% | ||
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 661.5mg | 28% | ||
| Total Carbohydrate 17.4g | 6% | ||
| Dietary Fiber 8.1g | 29% | ||
| Total Sugars 5.1g | 10% | ||
| Includes --g Added Sugars | --% | ||
| Protein 4g | 8% | ||
| Vitamin C 11.1mg | 12% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.8mg | 10% | ||
| Calcium 113.4mg | 9% | ||
| Potassium 429.3mg | 9% | ||
| Phosphorus 78.3mg | 6% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||