Nutrition Facts for Corn, sweet, yellow, frozen, kernels, cut off cob, boiled, drained, with salt
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 79 |
% Daily Value * |
Total Fat 0.67g | 1% |
Saturated Fat 0.07g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 245mg | 10% |
Total Carbohydrate 18.7g | 7% |
Dietary Fiber 2.4g | 9% |
Total Sugars 3.1g | 6% |
| |
Includes --g Added Sugars | --% |
Protein 2.6g | 5% |
Vitamin C 3.5mg | 4% |
Vitamin D 0mcg | 0% |
Iron 0.47mg | 3% |
Calcium 3mg | 0% |
Potassium 233mg | 5% |
Phosphorus 79mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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