Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (170g) | |||
Calories | 207 | ||
% Daily Value * | |||
Total Fat 0.44g | 1% | ||
Saturated Fat 0.11g | 1% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 30.6mg | 1% | ||
Total Carbohydrate 57.3g | 21% | ||
Dietary Fiber 1.9g | 7% | ||
Total Sugars 45.4g | 91% | ||
Includes --g Added Sugars | --% | ||
Protein 0.63g | 1% | ||
Vitamin C 2mg | 2% | ||
Vitamin D 0mcg | 0% | ||
Iron 1mg | 6% | ||
Calcium 6.8mg | 1% | ||
Potassium 54.4mg | 1% | ||
Phosphorus 20.4mg | 2% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |