Nutrition Facts for Nuts, pecans, dry roasted, with salt added
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 710 |
| % Daily Value * |
| Total Fat 74.3g | 95% |
| Saturated Fat 6.3g | 31% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 383mg | 16% |
| Total Carbohydrate 13.6g | 5% |
| Dietary Fiber 9.4g | 34% |
| Total Sugars 4.1g | 8% |
| |
Includes --g Added Sugars | --% |
| Protein 9.5g | 19% |
| Vitamin C 0.7mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 2.8mg | 16% |
| Calcium 72mg | 6% |
| Potassium 424mg | 9% |
| Phosphorus 293mg | 23% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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