Nutrition Facts for Beef, rib, shortribs, separable lean and fat, choice, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 390 |
| % Daily Value * |
| Total Fat 36.2g | 46% |
| Saturated Fat 15.8g | 79% |
| Trans Fat --g |
| Cholesterol 76mg | 25% |
| Sodium 49mg | 2% |
| Total Carbohydrate 0.4g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 14.4g | 29% |
| Vitamin C 0mg | 0% |
| Vitamin D --mcg | --% |
| Iron 1.6mg | 9% |
| Calcium 9mg | 1% |
| Potassium 232mg | 5% |
| Phosphorus 137mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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