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Nutrition Facts for Beef, variety meats and by-products, kidneys, raw
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories28
% Daily Value *
Total Fat 0.88g1%
Saturated Fat 0.25g1%
Trans Fat 0.03g
Cholesterol 116.7mg39%
Sodium 51.7mg2%
Total Carbohydrate 0.08g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 4.9g10%
Vitamin C 2.7mg3%
Vitamin D 0.31mcg2%
Iron 1.3mg7%
Calcium 3.7mg0%
Potassium 74.4mg2%
Phosphorus 73mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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