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Nutrition Facts for Beef Brisket Point Half Separable Lean And Fat Trimmed To 1/8 Inch Fat All Grades Raw
Nutrition Facts
Serving Size
Whole Recipe (28g)
Calories76
% Daily Value *
Total Fat 6g8%
Saturated Fat 2.4g12%
Trans Fat --g
Cholesterol 20.2mg7%
Sodium 20.4mg1%
Total Carbohydrate 0.17g0%
Dietary Fiber 0g0%
Total Sugars 0g0%
Includes --g Added Sugars--%
Protein 5g10%
Vitamin C 0mg0%
Vitamin D --mcg--%
Iron 0.48mg3%
Calcium 1.7mg0%
Potassium 75mg2%
Phosphorus 47.1mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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