Nutrition Facts for Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 171 |
% Daily Value * |
Total Fat 6.6g | 8% |
Saturated Fat 2.5g | 12% |
Trans Fat --g |
Cholesterol 74mg | 25% |
Sodium 34.9mg | 1% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 26g | 52% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 2.1mg | 12% |
Calcium 6.8mg | 1% |
Potassium 217.6mg | 5% |
Phosphorus 168.3mg | 13% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.