Nutrition Facts for Beef, top sirloin, steak, separable lean and fat, trimmed to 1/8" fat, select, raw
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 189 |
% Daily Value * |
Total Fat 11.1g | 14% |
Saturated Fat 4.5g | 22% |
Trans Fat --g |
Cholesterol 72mg | 24% |
Sodium 53mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 20.7g | 41% |
Vitamin C 0mg | 0% |
Vitamin D --mcg | --% |
Iron 1.5mg | 8% |
Calcium 24mg | 2% |
Potassium 321mg | 7% |
Phosphorus 194mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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