Nutrition Facts for Puddings, vanilla, dry mix, regular, prepared with whole milk
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(140g) |
|
| Calories | 158 |
| % Daily Value * |
| Total Fat 4.1g | 5% |
| Saturated Fat 2.3g | 12% |
| Trans Fat --g |
| Cholesterol 12.6mg | 4% |
| Sodium 218.4mg | 9% |
| Total Carbohydrate 26.5g | 10% |
| Dietary Fiber 0.14g | 0% |
| Total Sugars 23.9g | 48% |
| |
Includes --g Added Sugars | --% |
| Protein 3.9g | 8% |
| Vitamin C 0mg | 0% |
| Vitamin D 1.5mcg | 8% |
| Iron 0.06mg | 0% |
| Calcium 138.6mg | 11% |
| Potassium 166.6mg | 4% |
| Phosphorus 103.6mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.