Nutrition Facts for Snacks, potato chips, reduced fat
Nutrition Facts |
Serving Size |
Whole Recipe
(28g) |
|
Calories | 134 |
% Daily Value * |
Total Fat 5.9g | 8% |
Saturated Fat 1.2g | 6% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 162.2mg | 7% |
Total Carbohydrate 19g | 7% |
Dietary Fiber 1.7g | 6% |
Total Sugars 0.06g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 2g | 4% |
Vitamin C 7.3mg | 8% |
Vitamin D 0mcg | 0% |
Iron 0.38mg | 2% |
Calcium 6mg | 0% |
Potassium 495.3mg | 11% |
Phosphorus 54.8mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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