Nutrition Facts for Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 381 |
| % Daily Value * |
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 491mg | 20% |
| Total Carbohydrate 90.5g | 33% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 7.8g | 16% |
| Vitamin C 62.8mg | 70% |
| Vitamin D --mcg | --% |
| Iron 0.15mg | 1% |
| Calcium 3mg | 0% |
| Potassium 7mg | 0% |
| Phosphorus 142mg | 11% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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