Nutrition Facts for Rice, white, steamed, Chinese restaurant
Nutrition Facts |
Serving Size |
Whole Recipe
(132g) |
|
Calories | 199 |
% Daily Value * |
Total Fat 0.36g | 0% |
Saturated Fat --g | --% |
Trans Fat --g |
Cholesterol --mg | --% |
Sodium 6.6mg | 0% |
Total Carbohydrate 44.7g | 16% |
Dietary Fiber 1.2g | 4% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 4.2g | 8% |
Vitamin C --mg | --% |
Vitamin D --mcg | --% |
Iron 0.51mg | 3% |
Calcium 6.6mg | 1% |
Potassium 26.4mg | 1% |
Phosphorus 43.6mg | 3% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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