Nutrition Facts for Wheat, sprouted
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(108g) |
|
| Calories | 214 |
| % Daily Value * |
| Total Fat 1.4g | 2% |
| Saturated Fat 0.22g | 1% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 17.3mg | 1% |
| Total Carbohydrate 45.9g | 17% |
| Dietary Fiber 1.2g | 4% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 8.1g | 16% |
| Vitamin C 2.8mg | 3% |
| Vitamin D 0mcg | 0% |
| Iron 2.3mg | 13% |
| Calcium 30.2mg | 2% |
| Potassium 182.5mg | 4% |
| Phosphorus 216mg | 17% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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