Nutrition Facts for Noodles, egg, dry, enriched
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 384 |
| % Daily Value * |
| Total Fat 4.4g | 6% |
| Saturated Fat 1.2g | 6% |
| Trans Fat 0.06g |
| Cholesterol 84mg | 28% |
| Sodium 21mg | 1% |
| Total Carbohydrate 71.3g | 26% |
| Dietary Fiber 3.3g | 12% |
| Total Sugars 1.9g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 14.2g | 28% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.3mcg | 2% |
| Iron 4mg | 22% |
| Calcium 35mg | 3% |
| Potassium 244mg | 5% |
| Phosphorus 241mg | 19% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.