Nutrition Facts for Teff, uncooked
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(193g) |
|
| Calories | 708 |
| % Daily Value * |
| Total Fat 4.6g | 6% |
| Saturated Fat 0.87g | 4% |
| Trans Fat --g |
| Cholesterol --mg | --% |
| Sodium 23.2mg | 1% |
| Total Carbohydrate 141.1g | 51% |
| Dietary Fiber 15.4g | 55% |
| Total Sugars 3.6g | 7% |
| |
Includes --g Added Sugars | --% |
| Protein 25.7g | 51% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 14.7mg | 82% |
| Calcium 347.4mg | 27% |
| Potassium 824.1mg | 18% |
| Phosphorus 828mg | 66% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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