Nutrition Facts for Corn flour, whole-grain, white
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 361 |
| % Daily Value * |
| Total Fat 3.9g | 5% |
| Saturated Fat 0.54g | 3% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 5mg | 0% |
| Total Carbohydrate 76.9g | 28% |
| Dietary Fiber 7.3g | 26% |
| Total Sugars 0.64g | 1% |
| |
Includes --g Added Sugars | --% |
| Protein 6.9g | 14% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 2.4mg | 13% |
| Calcium 7mg | 1% |
| Potassium 315mg | 7% |
| Phosphorus 272mg | 22% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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