Nutrition Facts for Ginger root, pickled, canned, with artificial sweetener
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 20 |
| % Daily Value * |
| Total Fat 0.1g | 0% |
| Saturated Fat 0.04g | 0% |
| Trans Fat 0.03g |
| Cholesterol 0mg | 0% |
| Sodium 906mg | 38% |
| Total Carbohydrate 4.8g | 2% |
| Dietary Fiber 2.6g | 9% |
| Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
| Protein 0.33g | 1% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.28mg | 2% |
| Calcium 74mg | 6% |
| Potassium 36mg | 1% |
| Phosphorus 2mg | 0% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.