Nutrition Facts for Turnover, cheese-filled, tomato-based sauce, frozen, unprepared
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 235 |
| % Daily Value * |
| Total Fat 9.5g | 12% |
| Saturated Fat 4.7g | 24% |
| Trans Fat 0g |
| Cholesterol 20mg | 7% |
| Sodium 598mg | 25% |
| Total Carbohydrate 27.3g | 10% |
| Dietary Fiber 1.6g | 6% |
| Total Sugars 7.9g | 16% |
| |
Includes --g Added Sugars | --% |
| Protein 10.2g | 20% |
| Vitamin C 0mg | 0% |
| Vitamin D 0.1mcg | 1% |
| Iron 1.9mg | 10% |
| Calcium 276mg | 21% |
| Potassium 179mg | 4% |
| Phosphorus 47mg | 4% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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