Nutrition Facts for Dumpling, potato- or cheese-filled, frozen
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(114g) |
|
| Calories | 222 |
| % Daily Value * |
| Total Fat 7g | 9% |
| Saturated Fat 1.5g | 8% |
| Trans Fat 0g |
| Cholesterol 4.6mg | 2% |
| Sodium 540.4mg | 23% |
| Total Carbohydrate 33.8g | 12% |
| Dietary Fiber 1g | 4% |
| Total Sugars 2g | 4% |
| |
Includes --g Added Sugars | --% |
| Protein 6g | 12% |
| Vitamin C 6mg | 7% |
| Vitamin D 0mcg | 0% |
| Iron 1.4mg | 8% |
| Calcium 39.9mg | 3% |
| Potassium 122mg | 3% |
| Phosphorus 90.1mg | 7% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.