Nutrition Facts for T.G.I. FRIDAY'S, FRIDAY'S Shrimp, breaded
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(175g) |
|
| Calories | 529 |
| % Daily Value * |
| Total Fat 33.3g | 43% |
| Saturated Fat 6.1g | 31% |
| Trans Fat 0.2g |
| Cholesterol 155.8mg | 52% |
| Sodium 2117.5mg | 88% |
| Total Carbohydrate 36.5g | 13% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 20.8g | 42% |
| Vitamin C --mg | --% |
| Vitamin D --mcg | --% |
| Iron 0.93mg | 5% |
| Calcium 57.8mg | 4% |
| Potassium 213.5mg | 5% |
| Phosphorus 395.5mg | 32% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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