Nutrition Facts for Cabbage, mustard, salted
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 28 |
% Daily Value * |
Total Fat 0.1g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 717mg | 30% |
Total Carbohydrate 5.6g | 2% |
Dietary Fiber 3.1g | 11% |
Total Sugars 1.4g | 3% |
| |
Includes --g Added Sugars | --% |
Protein 1.1g | 2% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.7mg | 4% |
Calcium 67mg | 5% |
Potassium 246mg | 5% |
Phosphorus 27mg | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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