Nutrition Facts for Whipped cream substitute, dietetic, made from powdered mix
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(80g) |
|
| Calories | 80 |
| % Daily Value * |
| Total Fat 4.8g | 6% |
| Saturated Fat 2.5g | 13% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 84.8mg | 4% |
| Total Carbohydrate 8.5g | 3% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8.5g | 17% |
| |
Includes --g Added Sugars | --% |
| Protein 0.72g | 1% |
| Vitamin C 0mg | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0.01mg | 0% |
| Calcium 2.4mg | 0% |
| Potassium 20.8mg | 0% |
| Phosphorus 24mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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