Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (247g) | |||
Calories | 106 | ||
% Daily Value * | |||
Total Fat 0.49g | 1% | ||
Saturated Fat 0.06g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 2.5mg | 0% | ||
Total Carbohydrate 24.9g | 9% | ||
Dietary Fiber 0.49g | 2% | ||
Total Sugars 24.5g | 49% | ||
Includes --g Added Sugars | --% | ||
Protein 1.2g | 2% | ||
Vitamin C 76.6mg | 85% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.49mg | 3% | ||
Calcium 44.5mg | 3% | ||
Potassium 439.7mg | 9% | ||
Phosphorus 34.6mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |