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Nutrition Facts
Serving Size
Whole Recipe (68g)
Calories186
% Daily Value *
Total Fat 0.4g1%
Saturated Fat --g--%
Trans Fat --g
Cholesterol 0mg0%
Sodium 1.4mg0%
Total Carbohydrate 49.9g18%
Dietary Fiber 9.9g35%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 0.94g2%
Vitamin C 0mg0%
Vitamin D 0mcg0%
Iron 0.5mg3%
Calcium 17mg1%
Potassium 545.4mg12%
Phosphorus 55.1mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Persimmons, japanese, dried
    1 fruit without refuse (34 grams)
  2. Persimmons, japanese, dried
    1 fruit without refuse (34 grams)
  1. Persimmons, japanese, dried
    Serving Size: 1 fruit without refuse (34 grams)
    Calories 93 5% DV
    Protein 0.5g 1% DV
    Fat 0.2g 0% DV
    Carbohydrate 25g 9% DV
    Fiber 4.9g 18% DV
    Sugars --g --% DV
  2. Persimmons, japanese, dried
    Serving Size: 1 fruit without refuse (34 grams)
    Calories 93 5% DV
    Protein 0.5g 1% DV
    Fat 0.2g 0% DV
    Carbohydrate 25g 9% DV
    Fiber 4.9g 18% DV
    Sugars --g --% DV
Created with MyFoodData.com