Nutrition Facts for Persimmons, japanese, dried
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 274 |
% Daily Value * |
Total Fat 0.59g | 1% |
Saturated Fat --g | --% |
Trans Fat --g |
Cholesterol 0mg | 0% |
Sodium 2mg | 0% |
Total Carbohydrate 73.4g | 27% |
Dietary Fiber 14.5g | 52% |
Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
Protein 1.4g | 3% |
Vitamin C 0mg | 0% |
Vitamin D 0mcg | 0% |
Iron 0.74mg | 4% |
Calcium 25mg | 2% |
Potassium 802mg | 17% |
Phosphorus 81mg | 6% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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