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Nutrition Facts
Serving Size
Whole Recipe (50g)
Calories64
% Daily Value *
Total Fat 0.2g0%
Saturated Fat --g--%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 0.5mg0%
Total Carbohydrate 16.8g6%
Dietary Fiber --g--%
Total Sugars --g--%
Includes --g Added Sugars--%
Protein 0.4g1%
Vitamin C 33mg37%
Vitamin D --mcg--%
Iron 1.3mg7%
Calcium 13.5mg1%
Potassium 155mg3%
Phosphorus 13mg1%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Persimmons, native, raw
    1 fruit without refuse (25 grams)
  2. Persimmons, native, raw
    1 fruit without refuse (25 grams)
  1. Persimmons, native, raw
    Serving Size: 1 fruit without refuse (25 grams)
    Calories 32 2% DV
    Protein 0.2g 0% DV
    Fat 0.1g 0% DV
    Carbohydrate 8.4g 3% DV
    Fiber --g --% DV
    Sugars --g --% DV
  2. Persimmons, native, raw
    Serving Size: 1 fruit without refuse (25 grams)
    Calories 32 2% DV
    Protein 0.2g 0% DV
    Fat 0.1g 0% DV
    Carbohydrate 8.4g 3% DV
    Fiber --g --% DV
    Sugars --g --% DV
Created with MyFoodData.com