Nutrition Facts for Persimmons, native, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 127 |
| % Daily Value * |
| Total Fat 0.4g | 1% |
| Saturated Fat --g | --% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 1mg | 0% |
| Total Carbohydrate 33.5g | 12% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 0.8g | 2% |
| Vitamin C 66mg | 73% |
| Vitamin D --mcg | --% |
| Iron 2.5mg | 14% |
| Calcium 27mg | 2% |
| Potassium 310mg | 7% |
| Phosphorus 26mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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