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Nutrition Facts
Serving Size
Whole Recipe (267g)
Calories67
% Daily Value *
Total Fat 0.27g0%
Saturated Fat 0.09g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 48.1mg2%
Total Carbohydrate 15.5g6%
Dietary Fiber 6.7g24%
Total Sugars 8.5g17%
Includes --g Added Sugars--%
Protein 3.4g7%
Vitamin C 97.7mg109%
Vitamin D 0mcg0%
Iron 1.3mg7%
Calcium 106.8mg8%
Potassium 453.9mg10%
Phosphorus 69.4mg6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Raw Cabbage
    1 cup, chopped (89 grams)
  2. Raw Cabbage
    1 cup, chopped (89 grams)
  3. Raw Cabbage
    1 cup, chopped (89 grams)
  1. Raw Cabbage
    Serving Size: 1 cup, chopped (89 grams)
    Calories 22 1% DV
    Protein 1.1g 2% DV
    Fat 0.1g 0% DV
    Carbohydrate 5.2g 2% DV
    Fiber 2.2g 8% DV
    Sugars 2.8g 6% DV
  2. Raw Cabbage
    Serving Size: 1 cup, chopped (89 grams)
    Calories 22 1% DV
    Protein 1.1g 2% DV
    Fat 0.1g 0% DV
    Carbohydrate 5.2g 2% DV
    Fiber 2.2g 8% DV
    Sugars 2.8g 6% DV
  3. Raw Cabbage
    Serving Size: 1 cup, chopped (89 grams)
    Calories 22 1% DV
    Protein 1.1g 2% DV
    Fat 0.1g 0% DV
    Carbohydrate 5.2g 2% DV
    Fiber 2.2g 8% DV
    Sugars 2.8g 6% DV
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