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Nutrition Facts for Cooked Red Cabbage
Nutrition Facts
Serving Size
Whole Recipe (100g)
% Daily Value *
Total Fat 0.1g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 28mg1%
Total Carbohydrate 6.9g3%
Dietary Fiber 2.6g9%
Total Sugars 3.3g7%
Includes --g Added Sugars--%
Protein 1.5g3%
Vitamin C 34.4mg38%
Vitamin D 0mcg0%
Iron 0.7mg4%
Calcium 42mg3%
Potassium 262mg6%
Phosphorus 33mg3%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
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