Nutrition Facts for Onions, young green, tops only
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 27 |
| % Daily Value * |
| Total Fat 0.47g | 1% |
| Saturated Fat 0.17g | 1% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 15mg | 1% |
| Total Carbohydrate 5.7g | 2% |
| Dietary Fiber 1.8g | 6% |
| Total Sugars 3.9g | 8% |
| |
Includes --g Added Sugars | --% |
| Protein 0.97g | 2% |
| Vitamin C 13.4mg | 15% |
| Vitamin D 0mcg | 0% |
| Iron 0.51mg | 3% |
| Calcium 52mg | 4% |
| Potassium 159mg | 3% |
| Phosphorus 25mg | 2% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.