Nutrition Facts for Peas and onions, canned, solids and liquids
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(120g) |
|
| Calories | 61 |
| % Daily Value * |
| Total Fat 0.46g | 1% |
| Saturated Fat 0.08g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 530.4mg | 22% |
| Total Carbohydrate 10.3g | 4% |
| Dietary Fiber 2.8g | 10% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 3.9g | 8% |
| Vitamin C 3.6mg | 4% |
| Vitamin D 0mcg | 0% |
| Iron 1mg | 6% |
| Calcium 20.4mg | 2% |
| Potassium 115.2mg | 2% |
| Phosphorus 61.2mg | 5% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
No food list since there is only one food. Try the recipe calculator or nutrition comparison tool to
view more foods.