Nutrition Facts for Potatoes, scalloped, home-prepared with butter
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(245g) |
|
| Calories | 216 |
| % Daily Value * |
| Total Fat 9g | 12% |
| Saturated Fat 5.5g | 28% |
| Trans Fat --g |
| Cholesterol 29.4mg | 10% |
| Sodium 820.8mg | 34% |
| Total Carbohydrate 26.4g | 10% |
| Dietary Fiber 4.7g | 17% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 7g | 14% |
| Vitamin C 26mg | 29% |
| Vitamin D 0mcg | 0% |
| Iron 1.4mg | 8% |
| Calcium 139.7mg | 11% |
| Potassium 926.1mg | 20% |
| Phosphorus 154.4mg | 12% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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