| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (360g) | |||
| Calories | 641 | ||
| % Daily Value * | |||
| Total Fat 31.4g | 40% | ||
| Saturated Fat 5.1g | 26% | ||
| Trans Fat 0.23g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 1540.8mg | 64% | ||
| Total Carbohydrate 89.3g | 32% | ||
| Dietary Fiber 8.3g | 30% | ||
| Total Sugars 1g | 2% | ||
| Includes --g Added Sugars | --% | ||
| Protein 6.9g | 14% | ||
| Vitamin C 24.8mg | 28% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 1.7mg | 9% | ||
| Calcium 46.8mg | 4% | ||
| Potassium 889.2mg | 19% | ||
| Phosphorus 230.4mg | 18% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||