Nutrition Facts for Tomato products, canned, sauce, with onions
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(245g) |
|
| Calories | 103 |
| % Daily Value * |
| Total Fat 0.47g | 1% |
| Saturated Fat 0.07g | 0% |
| Trans Fat 0g |
| Cholesterol 0mg | 0% |
| Sodium 1350mg | 56% |
| Total Carbohydrate 24.4g | 9% |
| Dietary Fiber 4.4g | 16% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 3.8g | 8% |
| Vitamin C 31.1mg | 35% |
| Vitamin D 0mcg | 0% |
| Iron 2.3mg | 13% |
| Calcium 41.7mg | 3% |
| Potassium 1011.9mg | 22% |
| Phosphorus 95.6mg | 8% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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