Nutrition Facts for Turnip greens and turnips, frozen, cooked, boiled, drained, without salt
Nutrition Facts |
Serving Size |
Whole Recipe
(163g) |
|
Calories | 57 |
% Daily Value * |
Total Fat 0.62g | 1% |
Saturated Fat 0.14g | 1% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 31mg | 1% |
Total Carbohydrate 7.9g | 3% |
Dietary Fiber 5.1g | 18% |
Total Sugars 1.7g | 3% |
| |
Includes --g Added Sugars | --% |
Protein 4.9g | 10% |
Vitamin C 29.7mg | 33% |
Vitamin D 0mcg | 0% |
Iron 2.9mg | 16% |
Calcium 208.6mg | 16% |
Potassium 352.1mg | 7% |
Phosphorus 52.2mg | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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