Nutrition Facts for Peppers, hot chili, red, canned, excluding seeds, solids and liquids
Nutrition Facts |
Serving Size |
Whole Recipe
(100g) |
|
Calories | 21 |
% Daily Value * |
Total Fat 0.1g | 0% |
Saturated Fat 0.01g | 0% |
Trans Fat 0g |
Cholesterol 0mg | 0% |
Sodium 1173mg | 49% |
Total Carbohydrate 5.1g | 2% |
Dietary Fiber 1.3g | 5% |
Total Sugars 3.3g | 7% |
| |
Includes --g Added Sugars | --% |
Protein 0.9g | 2% |
Vitamin C 68mg | 76% |
Vitamin D 0mcg | 0% |
Iron 0.5mg | 3% |
Calcium 7mg | 1% |
Potassium 187mg | 4% |
Phosphorus 17mg | 1% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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