Select nutrients to appear in the list, then click "Update".
Nutrition Facts for Boiled Red Bell Peppers
Nutrition Facts
Serving Size
Whole Recipe (135g)
% Daily Value *
Total Fat 0.27g0%
Saturated Fat 0.04g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 2.7mg0%
Total Carbohydrate 9g3%
Dietary Fiber 1.6g6%
Total Sugars 5.9g12%
Includes --g Added Sugars--%
Protein 1.2g2%
Vitamin C 230.9mg257%
Vitamin D 0mcg0%
Iron 0.62mg3%
Calcium 12.2mg1%
Potassium 224.1mg5%
Phosphorus 24.3mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.
Created with