Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (61g) | |||
Calories | 57 | ||
% Daily Value * | |||
Total Fat 0.08g | 0% | ||
Saturated Fat 0.02g | 0% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 6.1mg | 0% | ||
Total Carbohydrate 12.9g | 5% | ||
Dietary Fiber 1.3g | 5% | ||
Total Sugars 0.72g | 1% | ||
Includes --g Added Sugars | --% | ||
Protein 1.5g | 3% | ||
Vitamin C 5.9mg | 7% | ||
Vitamin D 0mcg | 0% | ||
Iron 0.66mg | 4% | ||
Calcium 9.2mg | 1% | ||
Potassium 326.3mg | 7% | ||
Phosphorus 42.7mg | 3% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |