Select nutrients to appear in the list, then click "Update".
Update
Click to Change Title
Nutrition Facts
Serving Size
Whole Recipe (246g)
Calories71
% Daily Value *
Total Fat 1g1%
Saturated Fat 0.24g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 617.5mg26%
Total Carbohydrate 12.3g4%
Dietary Fiber 8.4g30%
Total Sugars 1.8g4%
Includes --g Added Sugars--%
Protein 8.2g16%
Vitamin C 53.6mg60%
Vitamin D 0mcg0%
Iron 4.8mg27%
Calcium 373.9mg29%
Potassium 551mg12%
Phosphorus 83.6mg7%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Missing data "--" is set to equal 0. Totals may be higher than shown.

Ingredients

  1. Turnip greens, frozen, cooked, boiled, drained, with salt
    1/2 cup (82 grams)
  2. Turnip greens, frozen, cooked, boiled, drained, with salt
    1/2 cup (82 grams)
  3. Turnip greens, frozen, cooked, boiled, drained, with salt
    1/2 cup (82 grams)
  1. Turnip greens, frozen, cooked, boiled, drained, with salt
    Serving Size: 1/2 cup (82 grams)
    Calories 24 1% DV
    Protein 2.7g 5% DV
    Fat 0.3g 0% DV
    Carbohydrate 4.1g 1% DV
    Fiber 2.8g 10% DV
    Sugars 0.6g 1% DV
  2. Turnip greens, frozen, cooked, boiled, drained, with salt
    Serving Size: 1/2 cup (82 grams)
    Calories 24 1% DV
    Protein 2.7g 5% DV
    Fat 0.3g 0% DV
    Carbohydrate 4.1g 1% DV
    Fiber 2.8g 10% DV
    Sugars 0.6g 1% DV
  3. Turnip greens, frozen, cooked, boiled, drained, with salt
    Serving Size: 1/2 cup (82 grams)
    Calories 24 1% DV
    Protein 2.7g 5% DV
    Fat 0.3g 0% DV
    Carbohydrate 4.1g 1% DV
    Fiber 2.8g 10% DV
    Sugars 0.6g 1% DV
Created with MyFoodData.com