Nutrition Facts for Seeds, cottonseed flour, low fat (glandless)
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(28g) |
|
| Calories | 94 |
| % Daily Value * |
| Total Fat 0.4g | 1% |
| Saturated Fat 0.09g | 0% |
| Trans Fat --g |
| Cholesterol 0mg | 0% |
| Sodium 9.9mg | 0% |
| Total Carbohydrate 10.3g | 4% |
| Dietary Fiber --g | --% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 14.2g | 28% |
| Vitamin C 0.68mg | 1% |
| Vitamin D 0mcg | 0% |
| Iron 3.6mg | 20% |
| Calcium 134.6mg | 10% |
| Potassium 500.1mg | 11% |
| Phosphorus 450.7mg | 36% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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