Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (57g) | |||
Calories | 314 | ||
% Daily Value * | |||
Total Fat 27.7g | 36% | ||
Saturated Fat 2.6g | 13% | ||
Trans Fat 0g | |||
Cholesterol 0mg | 0% | ||
Sodium 2.8mg | 0% | ||
Total Carbohydrate 4.9g | 2% | ||
Dietary Fiber 2.3g | 8% | ||
Total Sugars 0.85g | 2% | ||
Includes --g Added Sugars | --% | ||
Protein 17.9g | 36% | ||
Vitamin C 0.28mg | 0% | ||
Vitamin D --mcg | --% | ||
Iron 4.5mg | 25% | ||
Calcium 39.8mg | 3% | ||
Potassium 681.6mg | 15% | ||
Phosphorus 937.2mg | 75% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |