| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (57g) | |||
| Calories | 352 | ||
| % Daily Value * | |||
| Total Fat 32.3g | 41% | ||
| Saturated Fat 3.4g | 17% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 1.7mg | 0% | ||
| Total Carbohydrate 11.7g | 4% | ||
| Dietary Fiber 6.5g | 23% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 9.8g | 20% | ||
| Vitamin C 0.8mg | 1% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 3.9mg | 21% | ||
| Calcium 32.4mg | 2% | ||
| Potassium 278.9mg | 6% | ||
| Phosphorus 657.7mg | 53% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||