| Nutrition Facts | |||
|---|---|---|---|
| Serving Size | |||
| Whole Recipe (120g) | |||
| Calories | 788 | ||
| % Daily Value * | |||
| Total Fat 77.2g | 99% | ||
| Saturated Fat 8.4g | 42% | ||
| Trans Fat --g | |||
| Cholesterol 0mg | 0% | ||
| Sodium 1.2mg | 0% | ||
| Total Carbohydrate 21.9g | 8% | ||
| Dietary Fiber 7.7g | 27% | ||
| Total Sugars --g | --% | ||
| Includes --g Added Sugars | --% | ||
| Protein 15.3g | 31% | ||
| Vitamin C 2.4mg | 3% | ||
| Vitamin D 0mcg | 0% | ||
| Iron 2.5mg | 14% | ||
| Calcium 73.2mg | 6% | ||
| Potassium 523.2mg | 11% | ||
| Phosphorus 403.2mg | 32% | ||
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |||