Nutrition Facts | |||
---|---|---|---|
Serving Size | |||
Whole Recipe (105g) | |||
Calories | 627 | ||
% Daily Value * | |||
Total Fat 50.8g | 65% | ||
Saturated Fat 14.3g | 71% | ||
Trans Fat 0.08g | |||
Cholesterol 6.7mg | 2% | ||
Sodium 31.3mg | 1% | ||
Total Carbohydrate 41.3g | 15% | ||
Dietary Fiber 5.7g | 21% | ||
Total Sugars 32.4g | 65% | ||
Includes --g Added Sugars | --% | ||
Protein 8.4g | 17% | ||
Vitamin C 0.64mg | 1% | ||
Vitamin D 0mcg | 0% | ||
Iron 2mg | 11% | ||
Calcium 115.7mg | 9% | ||
Potassium 415.5mg | 9% | ||
Phosphorus 332.2mg | 27% | ||
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |