Nutrition Facts for Beef, cured, corned beef, brisket, raw
| Nutrition Facts |
|---|
| Serving Size |
|
Whole Recipe
(100g) |
|
| Calories | 198 |
| % Daily Value * |
| Total Fat 14.9g | 19% |
| Saturated Fat 4.7g | 24% |
| Trans Fat --g |
| Cholesterol 54mg | 18% |
| Sodium 1217mg | 51% |
| Total Carbohydrate 0.14g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars --g | --% |
| |
Includes --g Added Sugars | --% |
| Protein 14.7g | 29% |
| Vitamin C 27mg | 30% |
| Vitamin D --mcg | --% |
| Iron 1.7mg | 9% |
| Calcium 7mg | 1% |
| Potassium 297mg | 6% |
| Phosphorus 117mg | 9% |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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