Nutrition Facts for Beef, composite of trimmed retail cuts, separable lean only, trimmed to 0" fat, choice, cooked
Nutrition Facts |
Serving Size |
Whole Recipe
(85g) |
|
Calories | 175 |
% Daily Value * |
Total Fat 7.5g | 10% |
Saturated Fat 2.9g | 14% |
Trans Fat 0.23g |
Cholesterol 75.6mg | 25% |
Sodium 53.6mg | 2% |
Total Carbohydrate 0g | 0% |
Dietary Fiber 0g | 0% |
Total Sugars 0g | 0% |
| |
Includes --g Added Sugars | --% |
Protein 25.1g | 50% |
Vitamin C 0mg | 0% |
Vitamin D 0.09mcg | 0% |
Iron 2.5mg | 14% |
Calcium 11.9mg | 1% |
Potassium 287.3mg | 6% |
Phosphorus 199.8mg | 16% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
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